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Category:
Health, Food & Nutrition
The Twenty-four Hour Mind — by Rosalind D. Cartwright
This Is So Awkward — by Cara Natterson & Vanessa Kroll Bennett
Ultra-Processed People — by Chris van Tulleken
Clean — by Alejandro Junger and Amely Greeven
Burned Out to Lit Up — by Cara E. Houser
Common Sense Pregnancy — by Jeanne Faulkner
The Whole30 — by Melissa Hartwig and Dallas Hartwig
In Defense of Food — by Michael Pollan
The Circadian Code — by Satchin Panda
Sleep Smarter — by Shawn Stevenson
Consider the Fork — by Bee Wilson
ADHD 2.0 — by Edward M. Hallowell and John J. Ratey
On Call — by Anthony Fauci
How Bad Are Bananas? — by Mike Berners-Lee
Magic Pill — by Johann Hari
The Galveston Diet — by Mary Claire Haver, MD
Women, Food, and Hormones — by Sara Gottfried
The Vitamin Solution — by Romy Block and Arielle Levitan
The Complete Ketogenic Diet for Beginners — by Amy Ramos
Uptime — by Laura Mae Martin
Eat, Move, Sleep — by Tom Rath
What to Eat When — by Michael Roizen, Michael Crupain and Ted Spiker
Meals She Eats — by Tom and Rachael Sullivan
Food Fix — by Mark Hyman
Why Diets Make Us Fat — by Sandra Aamodt
Every Living Thing — by Jason Roberts
My Grandmother’s Hands — by Resmaa Menakem
Women Rowing North — by Mary Pipher
Burn — by Herman Pontzer
The Fate of Food — by Amanda Little
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